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Food Microbiology / Biotechnology

Cheunjit Prakitchaiwattana, Associate Professor, Ph.D.

Food Microbiology-Biotechnology Lecturer

Tel. 02-218-5531
Email cheunjit.p@chula.ac.th

Education
Ph.D. (Food Microbiology), University of New South Wales, Sydney, Australia
M.Sc. (Food Technology), Chulalongkorn University, Thailand
B.Sc. (Microbiology), Kasetsart University, Thailand

Research Field
Food microbiology
Biosensor development
Rapid analytical methods in food microbiology
Biocontrol and antimicrobial technology
Microbial starter and functional culture development
Yeast biotechnology and food products from yeasts
Genomics and metagenomics applied in microbial food research

Publication

Google Scholar Link